At, we are always excited to share recipes that not only tantalize your taste buds but also create moments of joy and connection in your kitchen. Today, we’re spotlighting a dish that combines simplicity with incredible flavor—Lemon Garlic Roasted Chicken. This recipe is a testament to how a few ingredients can elevate a meal into a memorable culinary experience.

Effortless and Flavorful Lemon Garlic Roasted Chicken

Perfect for a cozy family dinner or a special weekend meal, this Lemon Garlic Roasted Chicken is as delicious as it is easy to prepare. Here’s how you can recreate this aromatic and tasty dish:


  • 4 chicken thighs, bone-in, skin-on
  • 2 lemons, one juiced and one sliced
  • 4 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • Salt and pepper to taste


  1. Start by preheating your oven to 375°F (190°C). This ensures your chicken cooks evenly and achieves that beautiful golden crust.
  2. In a small bowl, combine the freshly squeezed lemon juice, minced garlic, olive oil, dried thyme, and a generous seasoning of salt and pepper.
  3. Rub this flavorful mixture all over the chicken thighs. For an added burst of lemon flavor, place thin slices of the second lemon under the skin of each thigh.
  4. Arrange the chicken in a roasting pan and bake in the preheated oven for 35-40 minutes, or until the skin is crispy, golden, and the chicken is cooked through.

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Cooking at home should be a delightful adventure, and at, we strive to bring you recipes that are both easy to follow and sure to impress. Whether you’re a seasoned cook or just starting out, our Lemon Garlic Roasted Chicken is sure to become a new favorite in your repertoire.

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