At Bohixo.com, we are always excited to share recipes that not only tantalize your taste buds but also create moments of joy and connection in your kitchen. Today, we’re spotlighting a dish that combines simplicity with incredible flavor—Lemon Garlic Roasted Chicken. This recipe is a testament to how a few ingredients can elevate a meal into a memorable culinary experience.
Effortless and Flavorful Lemon Garlic Roasted Chicken
Perfect for a cozy family dinner or a special weekend meal, this Lemon Garlic Roasted Chicken is as delicious as it is easy to prepare. Here’s how you can recreate this aromatic and tasty dish:
Ingredients:
- 4 chicken thighs, bone-in, skin-on
- 2 lemons, one juiced and one sliced
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
- Start by preheating your oven to 375°F (190°C). This ensures your chicken cooks evenly and achieves that beautiful golden crust.
- In a small bowl, combine the freshly squeezed lemon juice, minced garlic, olive oil, dried thyme, and a generous seasoning of salt and pepper.
- Rub this flavorful mixture all over the chicken thighs. For an added burst of lemon flavor, place thin slices of the second lemon under the skin of each thigh.
- Arrange the chicken in a roasting pan and bake in the preheated oven for 35-40 minutes, or until the skin is crispy, golden, and the chicken is cooked through.
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